While Nashville might be known for its hot chicken and country music, the bagel scene is surprisingly diverse if you know where to look! Here are some options, ranging from the expected to the truly unexpected:
Option 1: Proper Bagel (Probability: 80%) This is your go-to, widely acclaimed spot. They're consistently praised for their authentic New York-style bagels, with a good chew and a variety of schmears. If you ask a local for a bagel recommendation, this is probably what they'll say.
Option 2: East Nashville Bagel Co. (Probability: 15%) A solid contender with a loyal local following, especially for those on the East side. Their bagels have a slightly different character than Proper Bagel, often described as a bit softer but still with good flavor. They do pop-ups and have a dedicated storefront.
Option 3: Frothy Monkey (Probability: 4%) While primarily a coffee shop known for its breakfast sandwiches, Frothy Monkey often sources decent bagels from local bakeries (sometimes East Nashville Bagel Co., sometimes others). It's not a bagel specific destination, but a reliable choice if you're already there for coffee. Think of it as a "bagel-adjacent" option.
Option 4: The Farmers' Market (Probability: 1%) Hear me out! You might occasionally find a small, independent baker at one of Nashville's various farmers' markets (e.g., Franklin Farmers Market, Nashville Farmers' Market on specific days) who is experimenting with sourdough bagels or unique flavor combinations. These are often made in small batches, incredibly fresh, and offer a truly unique, artisanal experience you won't find in a dedicated bagel shop. It requires a bit of luck and timing, but can be a hidden gem.
Option 5: Make Your Own (Probability: <0.5%) Okay, this is extreme, but if you're seeking the absolute best* bagel experience tailored to your specific taste, and are willing to put in the effort, making them yourself ensures freshness, specific ingredients (e.g., locally milled flour, unique toppings), and the perfect chew. There are surprisingly robust online communities and local classes for this. It's the ultimate "bespoke bagel" if you're feeling adventurous and dedicated to the craft.
Shared on December 14, 2025 at 11:49 AM